I was a Middle School teacher for 37 years. At times my classroom was somewhat chaotic. Group work was sometimes messy. During some of those disorganized times quiet individual conversations occurred.
One thirteen year old boy told me that at Christmas he made "olie bolie" with his Grandpa. He told me that "Olie bolie" was really good. A few days later I would hear about "olie bolie" again and how good it was. He was waiting for his Grandpa to get ready to make "olie bolie". A few days later I would hear about "olie bolie" again. He wasn't sure if he had the right words but it was something like "Olie bolie". Since I'd heard so much about "olie bolie" I began to ask about it. He wasn't sure but it was really good. I asked what it was like. It was dough with raisins . He wasn't sure how it was cooked , but it was really good and he liked it. After it was cooked it was rolled in icing sugar or sprinkled with icing sugar and it was really good.
I never did get out of this boy exactly what "olie bolie" was . He never brought any of it to school so that I could try it. I even asked him if he could spell it and I would put it on the weekly spelling list. "Olie bolie" was all I could get out of him.
I've often though about the Christmas experience this boy had with his Grandpa and Grandpa must have enjoyed this too. It's not very many thirteen year old boys who would enjoy Christmas baking. This must have been a highlight of his Christmas. It impressed me and I've never forgotten his story.
I did a little research after this experience. As near as I can tell what he was talking about was oliebollen which is a Dutch pastry similar to a doughnut. A lump of dough about as big as small orange is cooked in a deep fryer. It sounds great and someday I'm going to have to find some oliebollen to discover what this kid really liked.
have you heard of this before? I'm sure some of my dutch followers will give me much more information about "olie bolie."
So I wish that all my readers who celebrate Christmas have a wonderful time.